The Solis Story

In 1981 Solis Foods was founded by a Mexican Family who settled in Alymer, Ontario. With a passion for fresh and authentic food, they produced a line of Mexican food that became popular across Ontario over several decades.

In 1995 new owners purchased the company and operations were moved to St. Marys, Ontario. Over the next 16 years Solis grew from its country roots into a full sized food manufacturer purchasing established brands from Unilever, Con Agra and Ralcorp.

Today Solis Foods has 3 manufacturing plants, 200 employees and has products distributed across the globe. Solis adheres to the most stringent SQF and HACCP manufacturing practices Solis produces superior food products for Foodservice, Private Label and Retail venues using ingredients from All the Goodness Under the Sun.

Watch Our President

Andy Vivian
President and Owner of Solis Foods Corporate Inc.

Our Products

Solis markets several branded products and produces a wide variety of Flatbreads, Tortillas, Tacos and Chips, Cheese Sauce and Salsas in a variety of profiles including:

Multiple Tortilla flavours and pack sizes
Nacho Chips in multiple sizes and flavours
Nacho Chip Snack Kits
Mexican Dinner Kits

Cheese Sauces, Jalapeno and Salsas
Flatbreads 

We are also producing many Private Label Products for our customers in Retail and Food Service markets.

Contact Us

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